Thank you & goodbye

All things must come to an end even the good stuff. I've had such a great time rekindling with friends and family. Re-discovering my Suriname and discovering some new bits. Quite often it seemed as if forgotten memories were just waiting around the corner to be found. In that sense it has been quite a nostalgic journey. I thank all of you who have made my stay such a pleasurable one!

Now the time has come to say goodbye to my beautiful country. I'm not sure when I'll return, but whenever that may be Suriname will forever remain in my heart.

The garden of Eden

Off we went to the Garden of Eden Surinames very own Thai restaurant. The restaurant was beautifully styled, our waiters were attentive without being in our space and the food was very authentic. Oh yes, I forgot they actually have three Thai chefs rocking their skills for our delight!
And last but not least, their cocktails were really good and original. All in all a great night out, but pricey...

I love my biscuits

Technically this isn't Surinamese food. But it's one of the things I have to eat when I'm here. You see back home the KFC doesn't serve any biscuits any more. This is a terrible terrible crime they will once be punished for. But fortunately Popeyes still has some sense and some biscuits. Yumm yumm, me likey!

Nature resort Kabalebo

Nature resort Kabalebo is a hidden gem in the midst of the jungle. It offers a variety of accommodation types from die hard camping to luxury rooms with aircon and hot water! You can either choose to adopt your activity package to your personal preferences or simply let someone else do the thinking and enjoy whatever comes your way. I guess it won't surprise you to find out we did exactly that :)

But before we got down and dirty we we're swooped up in the sky to actually get there. The flight took about an hour and upon arrival we were greeted by our hostess Vivian and a cool glass of lemonade. Hmmmm just what we needed. After a little welcome we were escorted to our rooms which were incredibly clean and comfortable. There was an extra blanket and two hammocks for us to use as we pleased. Also present were some beauty supplies like shampoo, conditioner and shower gel, you know the stuff you'd expect any hotel to have but then you remember you're in the middle of the jungle and you feel so very pampered!

Anyways after a quick change of clothes we were ready to go on our introductional stroll through the jungle with our guide Terryl. We didn't need to go very far as the resort is like a tiny tiny village that is literally surrounded by the purest of nature. What an awesome back garden to have! Next was a relaxing boat trip accross the Kabalebo river with our boatman Feddé. Oh the sights we saw! After a a yummie diner I climbed in to my comfy bed and before my head hit the pillow: K.O.

I'm not going to give you a detailed day to day account, cause this is one of these things you need to experience for yourself. The only thing I can and will say is that the team at Kabalebo tried there very best to make the most out of our time there. There was always a cool drink available to drench our thirst, a friendly smile in reply to any of our requests and good food to full our tummy after a hard day of exploring the beauty around us. I am grateful to all of them for giving me this experience of a lifetime!

Sarinah

I remember back in the days when we had just moved to the Netherlands I would search everywhere for a decent golong golong (Javanese crepe with stewed coconut) to the point it would drive my mum crazy. So whenever I'm in SU, I need to go to Sarinah's to get me some. Of course they serve a lot more than just that, so poor us we had to try some other stuff as well ;)

P.S. I've been to Sarinah on numerous occasions but I never knew they were originally from Bandung Indonesia. Great idea to share their story on the place-mat!

Chilling by the pool

Today we chilled at the pool. In Paramaribo there are several spots you can pay to take a little dip like Krasnapolsky or Residence Inn. Our location of choice was Torarica because it's centrally located, has nice sun bed's and it's suppose to have good service. I'm not going to rant about how bad our service was all I'll say is that we only went there once. Fortunately we did have a nice and sunny day ;)

Fruitilicious!

Oh, how I love my Surinamese fruits! Every time we drive past a fruit stand I have to stop because there's something else I need to feast on. Here's what I've gotten my hands on so far.

Reunited

The best thing about arriving is the moment you step out of the plane. Instantly you get hit by the hot humid smell of Suriname. That's when you know you're home!

First thing we did is buy some dosi (cassava bread with stewed coconut) and parakoranti (flat cassava bread). It's these little things I miss the most. On our way home my aunt took us for a quick "tour" through Paramaribo to re-familiarize ourselves again. It's funny to see how much has changed and how much has stayed the same. It's good to be back!

Surimaribo here I come!

Guess what. I'm heading out to Suriname in a few days! I haven't been back in over six years, so heading back there is totally weird and totally awesome. Can't wait to share all of the suri good food with you. I'm so excited!

Marrakech: a recap

DAY 1:
We had such a great time and there's so much to tell! So let me start with our riad. We stayed at the wonderful riad Le Coq Fou. We had two rooms the Mustapha and the Oisseau, both were simple yet charmingly decorated and impeccably clean! Upon arrival we were met by the manager Bachir who gave us a quick rundown of the premises and all things interesting in Marrakech.

As we were hungry as hell, food was all that was on our mind, so Youssef (the friendliest man on earth) walked us over to Le Foundouk our restaurant of choice. We walked through the busy streets crowded with tourists, sellers and fraudsters alike.  The first impression of the dimly lit twisted maze of Marrakech was a bit daunting. I though there was not a chance in hell I was ever going to find my way here! But rest assure, before I knew it we were experts :) Anyway back to the food. Le Foundouk is one of the more stylish upscale restaurants of Marrakesh, they serve great food in a beautifully restored foundouk (resting place). As the food addict that I am, I had three things on my to eat list: pastilla, tanjia and tajine. So I put mouth to mind and tried their pigeon pastilla. It was delicious! Crunchy filo pastry wrapped around a sweet-savory filling, dusted with cinnamon and some roasted nuts. I also got to taste the chicken version which was very very nice as well!

DAY 2:
Youssef and Layla made us a wonderful breakfast which we enjoyed on our equally wonderful roof terrace. Did I mention already how much I love this place? Well, I do! Loved our breakfast as well! Fresh coffee, fresh orange juice, fresh fruit, fresh bread, fresh Moroccan pancakes and a little yogurt to finish it of. We then continued to roam the city, check out the souks, the Jem El Finaa square and the koutoubia. We ate a quick set meal (100 dhm p/p) at Café the France, one of the tourist traps on the square. It was unimpressive as expected, but it did have a great view of the hustle and the bustle around us :) We had lunch on the top level where you can have a drink or the set menu. The food served on the second a la carte level looked a lot better, so maybe that's a better option.

We continued to roam through the new medina Gueliz and had a refreshing snack at this cute little terrace (35 dhm). Just what we needed. As we were to lazy to actually make an effort for diner, we tried the Brother Sandwich stand near our riad. We had some fries and couscous, tanjia and a chicken sandwich (total 100 dhm). The fries and sandwich were fine, but the rest was just disappointing. But hey, you win some, you loose some.

DAY 3:
We started of our day with a great lunch at Chez Mariama Berbere, a little restaurant near our riad. We had some harira, tajine and salad (20-50 dhm p/p). Very yummie! We then went for a camel ride at the palmery (250 dhm p/p). We were expecting a nice stroll in a beautiful palm grove, but it appears the palmery has been discovered by the rich and famous as the latest location to build their new villa. A little disappointing, but the atlas mountains still gave us a gorgeous back drop to our sometimes not so gorgeous scenery. High point was this tiny little oasis of rest in the midst of the palmery, where we got served some refreshing tea and spicy olives.

DAY 4:
Ready steady cook! I really wanted to take a cooking class here, but all the classes were around 50 euro p/p. I considered that to be a little steep for Morocco, so after some researching we found a cooking class at Riad Layla Rouge (150 dhm p/p). First they took us shopping for some groceries at the local veggie stall and boulangerie. Then our chef of the day Hind, took us through all the steps of making a wonderful tajine. She also gave us many tips on variations, so now we are tajine experts! As we made one big tajine and Hind did a lot of the works herself, it was more of a cooking demonstration than a class, but fun and delicious none the less! I guess we were having too much fun, cause the class took a lot longer than expected so unfortunately we didn't have enough time left to chill at the Oasiria as we had planned.

As we were very full after devouring our scrumptious and huge tajine, we took some time to relax on our lovely roof terrace. After roaming the souks again we had a very late diner at Le Marrakchi. We were very late thus received a very unwelcome welcome by the staff. Surprising and disappointing considering the fact that this is a more upscale restaurant. The interior was gorgeous, the walls were decorated in beautiful mosaics and everything breathed charm. The service however was slow. Our designated waiter was wrapped in a very lengthy conversation with another table, even though there was plenty of staff available, we still had to pluck him from the convo to place our order. We tried the pastilla and two pasta dishes. The pastilla was really nice, the pasta was really bad. Even the microwave meals of the AH to go taste better... and it wasn't even cheap! Total let down :(

DAY 5:
We took a day to visit the wonderful Ourika valley. There are seven beautiful waterfalls to be seen here, we only made it to one :) We took a private tour (200 dhm p/p) so we were free to stop whenever we wanted or skip whatever we wanted. We stopped frequently to make pictures of the beautiful mountains and scenery, to visit a berber house and to check out how they make argan oil traditionally.

The Ourika valley is really beautiful. There are little streams running through the dark red of the valley which contrasts beautifully with the green threes and plants. Really a stunning sight.
We enjoyed a set lunch at one of the many diners available, sorry forgot the name (120 dhm p/p).

For diner we tried one of the stalls on the Jem el Finaa. This square is always busy with all kinds of people selling all kinds of stuff, but at night it is really really busy! You'll find fortunetellers, story tellers, musicians, henna artists and the many many food stands. These food stands have men boasting about their food, telling you whatever it is you need to hear to sit down and try their food. It is both entertaining and annoying at the same time, but as long as you kindly and politely decline their offer all is well. Anyway, Youssef had recommended stand #14 a seafood stand, so off we went. This stand was packed with tourists and locals alike, always a good sign. We had to wait for about 10 minutes to even get a spot. But as soon as we sat down we got some tasty aubergine puree with lemon and olive oil, tomato salsa and tasty bread. We tried the calamaris and fish chunks (30 dhm p/p). It was all very fresh and scrumptious. Really finger licking good and so cheap! We finished our evening with a spontaneous midnight tea party on our roof terrace. What a lovely day it was!

DAY 6:
The girls had decided to do the quad thing at the palmery (550 dhm), but I opted out. I thought I'd go check out the Menara gardens or some other and just have a relaxing morning reading and strolling the premises. But I ended up getting a private tour of Marrakech by Youssef. We scooted by almost every site of interest in Marrakech! The Agdal gardens with it's monster fish pond, the Saadian tombs, the Baadi palace, Menara Gardens, Bahia palace and the Mojorelle Gardens we saw it all. I especially liked the Bahia palace, it had beautifully zellidj and was really really pretty.

In the afternoon we headed towards Medina spa to get pampered at the hammam (850 dhm for 3). The hammam treatment was a little bit 1-2-3 and not really relaxing, but the massage, o lord that was heavenly!

For our last night we had wanted to treat ourselves to a lovely diner at Al Fassia. Unfortunately they were fully booked (insert very sad face) so we decided to end our Marrakech adventure where it had started at Le Foundouk. We had the tanjia, sardines with tomato, fish tajine, king prawns and a dish I can't recall, sorry (225 dhm p/p). It was a great last diner. I finally got to try a real tanjia, which just fell apart as you touched it, buttery soft hmmm.

And then it was time to return home... All things must come to an end. Sad but true.

 A few last tips for anyone considering to visit Marrakech:

• Expect to haggle about everything! There's just no way out of this. Try to consider it a fun experience otherwise you'll just end up being very frustrated.
• When lost, it's inevitable you will be at least once, ask directions at one of the shops or ask a reliably looking female. Don't just follow someone's directions or let anyone lead you. There's a very big chance you'll end up being scammed.
• The only garden here that's really strollable and free is the Cyber park and you have free wifi here as well! All the other gardens or more like olive groves etc. but quite often there's only a small section you can actually walk through. The Majorelle garden also provides for a good stroll, but is a bit smallish and charges an entry fee of 50 dhm.
• Buy some argan oil! This liquid gold is great for everything from hair and body to cooking. There's a lot of fakes on the market so be cautious where you buy it. But even the fakes have some argan in it, just make sure you get a good price.  
• Try some of the great fruit smoothie like drinks they have here. Especially the avocado milk one hmmmm!